Ingredients
pork 68.1% , water 16.0% , sugar 1.2% , with 2% and less of the following 0.8% , celery powder 0.8% , mustard 0.8% , cherry 0.8% , spice 0.8% , spice 0.8% , flavouring 9.9%
Nutrition · per 100 g
| Energy | 306 kcal |
| Fat | 27.1 g |
| Saturated fat | 8.2 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 2.4 g |
| Sugars | 2.4 g |
| Fiber | 0 g |
| Protein | 14.1 g |
| Salt | 1.6 g |
| Sodium | 659 mg |
| Calcium | 0 mg |
| Iron | 0.85 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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