Ingredients
Nutrition Facts Valeur nutritive Per 1 cup 50.0% , pour 1 tasse 25.0% , calories 160 fat 12.5% , lipides 8 g saturated 6.3% , Saturés 3.1% , trans 26.0% , trans 0.2 g carbohydrate 0.0% , Glucides 12 g Fibre 0.0% , fiber 0.0% , sugar 0.0% , Sucres 0.0% , protein 12.0% , Protéines 8 g Cholesterol 0.0% , cholesterol 0.0% , sodium 10.0% , Potassium 5.0% , calcium 9.0% , iron 27.0% , fer 0.0% , vitamin A 0.0% , Vitamine A 100 µg 0.0% , vitamin D 11.0% , Vitamine D 5 µg 0.0% , thiamin 25.0% , E101 8.0% , E101 0.0% , E375 31.0% , NIACINE 0.0% , vitamin B6 14.0% , vitamine b6 0.0% , vitamin B12 6.0% , Vitamine B12 0.9 µg 0.0% , pantothenate 38.0% , pantothenate 0.0% , phosphorus 14.0% , Phosphore 0.0% , Magnesium 18.0% , Magnesium 0.0% , zinc 10.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.