Cream of Mushroom
Campbell's · 284 mL
Ingredients
water 60.4% , mushroom 12.8% , vegetable oil 12.8% , cream 10.0% , modified corn starch 1.4% , wheat flour 1.4% , salt 1.3% , milk 0.0% , soy protein isolate 0.0% , E621 0.0% , tomato concentrate 0.0% , flavouring 0.0% , yeast extract 0.0% , garlic 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.