Ingredients
fiber 60.0% , Fibres 1 g Sugars 20.0% , Sucres 1 g Proteln I Protéines 4 g Vitamin A 1 Vitamine A Vitamin C I Vitamine C Calcium 10.0% , Calcium Iron 5.0% , iron 5.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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