Ingredients
wheat flour 52.8% , water 23.6% , seed 11.8% , sugar 2.5% , wheat gluten 2.5% , yeast 2.5% , salt 0.4% , sour starter 0.4% , vegetable oil 0.4% , oat flakes 0.4% , wheat 0.4% , CRACKED RYE 0.4% , E282 0.4% , soya lecithin 0.4% , E200 0.4% , enzyme 0.4% , E300 0.3% , ORDER MAY VARY 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.