Garlic Bread

D'Italiano · 325 g

Pain à l'ail

Ingredients

fortified wheat flour 53.6% , water 23.2% , salt 11.6% , yeast 5.8% , MALTED WHEAT FLOUR SPREAD 2.9% , modified palm oil 1.5% , canola oil 0.7% , COV) CANOL OIL 0.4% , garlic 0.2% , water 0.1% , salt 0.0% , parsley 0.0% , oregano 0.0% , basil 0.0%

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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