Ingredients
wheat flour 54.5% , palm oil 22.7% , sugar 11.4% , butter 5.7% , cocoa powder 2.8% , artificial flavouring 1.4% , soya lecithin 0.7% , E307 0.4% , E160ai 0.2% , E500ii 0.1% , leavening ag 0.1%
Nutrition · per 100 g
| Energy | 448 kcal |
| Fat | 15.5 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75.9 g |
| Sugars | 27.6 g |
| Fiber | 3.4 g |
| Protein | 3.5 g |
| Salt | 0.66 g |
| Sodium | 263.1 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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