Flour snack
Ingredients
wheat flour 54.5% , corn starch 22.7% , soya bean 11.4% , cottonseed oil 5.7% , salt 1.5% , spice 1.5% , E500ii 1.4% , E330 0.7% , malto dextrin 0.3% , Colour 0.2% , tbhq added to preserve freshness 0.2%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 33.3 g |
| Saturated fat | 5 g |
| Cholesterol | 0 mg |
| Carbs | 46.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 2.9 g |
| Sodium | 1167 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.