Nutrition · per 100 g
| Energy | 583 kcal |
| Fat | 38.3 g |
| Saturated fat | 25 g |
| Trans fat | 0.33 g |
| Cholesterol | 25 mg |
| Carbs | 53.3 g |
| Sugars | 46.7 g |
| Protein | 5 g |
| Salt | 0.17 g |
| Sodium | 66.7 mg |
| Potassium | 333 mg |
| Calcium | 125 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.