Ingredients
tomato 54.2% , water 16.7% , pasta 8.4% , beef 5.1% , LESS THAN 2% OF 3.5% , salt 2.6% , textured plant protein 2.0% , modified corn starch 1.6% , ENZYME MODIFIED CHEESE 1.3% , water 1.1% , E339 0.9% , E415 0.8% , flavouring 0.7% , E330 0.6% , soya oil 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.