Ingredients
water 54.5% , tomato purée 22.7% , modified corn starch 11.4% , high fructose corn syrup 5.7% , CONTAINS LESS THAN 2% OF 2.8% , salt 0.9% , onion 0.9% , fermented milk products 0.5% , torula yeast 0.2% , oregano 0.1% , natural flavouring 0.1%
Nutrition · per 100 g
| Energy | 48 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 3.2 g |
| Fiber | 0.8 g |
| Protein | 0.79 g |
| Salt | 1.9 g |
| Sodium | 754 mg |
| Calcium | 0 mg |
| Iron | 0.29 mg |
| Vitamin A | 47.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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