Chef Boyardee, Mac & Cheese, Pasta In Cheese Sauce, Chef Boyardee, Mac & Cheese, Pasta In Cheese Sauce
Chef boyardee · 403 g
Ingredients
water 54.5% , macaroni 22.7% , Processed Cheese Food Cheddar Cheese Glucose Fructose 11.4% , sugar 5.7% , Powdered Sweet Cream 2.8% , Margarine 1.4% , modified corn starch 0.7% , sea salt 0.4% , natural cheese flavouring 0.2% , Milk Ingredient Natural Butter Cheddar Flavor Sodium Phosphate 0.1% , Colour 0.1%
Nutrition · per 100 g
| Energy | 373 kJ |
| Energy | 89.1 kcal |
| Fat | 4 g |
| Saturated fat | 2.2 g |
| Trans fat | 0.15 g |
| Cholesterol | 5 mg |
| Carbs | 10.4 g |
| Sugars | 0.99 g |
| Fiber | 1.5 g |
| Protein | 3.5 g |
| Salt | 0.82 g |
| Sodium | 327 mg |
| Calcium | 124 mg |
| Iron | 0.36 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.