Ingredients
fortified wheat flour 54.2% , water 22.9% , olive oil 11.5% , sugar 1.9% , yeast 1.9% , salt 0.7% , vegetable fat 0.7% , Raising agent 0.7% , vinegar 0.7% , potato 0.7% , E200 0.7% , E282 3.6%
Nutrition · per 100 g
| Energy | 296.3 kcal |
| Fat | 5.6 g |
| Saturated fat | 0.93 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 55.6 g |
| Sugars | 3.7 g |
| Fiber | 1.9 g |
| Protein | 9.3 g |
| Salt | 1.4 g |
| Sodium | 555.6 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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