Ingredients
pork 53.6% , pork liver 23.2% , water 11.6% , salt 5.8% , flavouring 2.5% , hydrolyzed gelatin 1.7% , dextrose 0.8% , glucose 0.4% , honey 0.2% , sodium citrate 0.1% , sugar vanillin 0.1% , E316 0.0% , E339 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 273 kcal |
| Fat | 21.8 g |
| Saturated fat | 8.2 g |
| Trans fat | 0.18 g |
| Cholesterol | 127 mg |
| Carbs | 3.6 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 14.5 g |
| Salt | 2.3 g |
| Sodium | 909 mg |
| Potassium | 227 mg |
| Calcium | 18.2 mg |
| Iron | 8.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.