Ingredients
peanut 56.3% , canola oil 21.9% , potato 10.9% , modified potato starch 5.5% , rice flour 2.7% , corn maltodextrin corn starch 1.4% , caron dextrine 0.7% , sodium 0.7%
Nutrition · per 100 g
| Energy | 640 kcal |
| Fat | 40 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 52 g |
| Sugars | 4 g |
| Fiber | 4 g |
| Protein | 16 g |
| Salt | 1.4 g |
| Sodium | 569 mg |
| Calcium | 20 mg |
| Iron | 2.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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