Nutrition · per 100 g

Energy	120 kcal
Fat	2.5 g
Saturated fat	1.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	18 g
Sugars	2 g
Added sugars	2 g
Fiber	2 g
Protein	5 g
Salt	0.38 g
Sodium	150 mg
Potassium	234 mg
Calcium	24 mg
Iron	2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.