Ingredients
E420 55.0% , Gum basem Glycerin 22.5% , natural and artificial flavouring 2.5% , hydrogenated starch hydrolysate 2.5% , E951 2.5% , E421 2.5% , E950 2.5% , soya lecithin 2.5% , E102 2.5% , E133 5.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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