Ingredients
sugar 57.5% , gum base 21.3% , natural and artificial flavouring 2.5% , E951 2.5% , E422 2.5% , soya lecithin 2.5% , E950 2.5% , hydroxylated soy lecithin 2.5% , E172ii 6.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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