Nutrition · per 100 g

Energy	263.2 kcal
Fat	21.1 g
Saturated fat	5.3 g
Carbs	7.9 g
Protein	10.5 g
Salt	2.1 g
Sodium	842.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.