Nutrition · per 100 g

Energy	457.1 kcal
Fat	22.9 g
Saturated fat	8.6 g
Carbs	60 g
Sugars	25.7 g
Fiber	1 g
Protein	8.6 g
Salt	1.1 g
Sodium	428.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.