Nutrition · per 100 g

Energy	333 kcal
Fat	11.7 g
Saturated fat	5 g
Trans fat	0 g
Cholesterol	83.3 mg
Carbs	33.3 g
Sugars	33.3 g
Added sugars	33.3 g
Fiber	0 g
Protein	23.3 g
Salt	2.3 g
Sodium	933 mg
Potassium	433 mg
Calcium	36.7 mg
Iron	3.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.