Nutrition · per 100 g

Energy	110 kcal
Fat	2 g
Saturated fat	0.5 g
Trans fat	0 g
Cholesterol	70 mg
Carbs	1 g
Sugars	0 g
Fiber	0 g
Protein	22 g
Salt	1.3 g
Sodium	520 mg
Potassium	650 mg
Calcium	20 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.