batonnets au fromage
Christie · 200 g
Ingredients
wheat flour 53.6% , vegetable oil 23.2% , cheddar 11.6% , salt 5.8% , E500ii 2.9% , E341 1.5% , HYDROGÉNOCARBONATE D'AMMONIUM 0.7% , paprika 0.4% , hydrolyzed wheat protein 0.2% , E1101 0.1% , E1100 0.0% , COLğRANT 0.0% , rnNTIENT BLE 0.0% , milk 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.