Fromage suisse

wheat flour 52.8% , vegetable oil 23.6% , coating 11.8% , milk 5.9% , modified corn starch 3.0% , salt 1.4% , autolyzed yeast extract 0.8% , sugar 0.4% , vinegar 0.2% , barley malt flour 0.1% , E621 0.0% , E500ii 0.0% , soya lecithin 0.0% , E503ii 0.0% , sulfite 0.0% , artificial flavouring 0.0% , imported by christie brown 0.0% , c0 0.0%