Plant-Based Bolognese
Ingredients
tomato purée 53.1% , tomato crumbles 23.4% , water 11.7% , pea protein 5.9% , canola oil 2.9% , rice flour 1.5% , E508 0.7% , spice 0.4% , natural flavouring 0.2% , garlic 0.1% , E330 0.0% , spice 0.0% , e.d.smith foods 0.0% , ltd 0.0% , 1-800-263-9246 www.edsmith.com facts ontainer 08 heat and serve 0.0% , % dally value 0.0%
Nutrition · per 100 g
| Energy | 64 kcal |
| Fat | 2.8 g |
| Saturated fat | 0 g |
| Carbs | 6.4 g |
| Sugars | 3.2 g |
| Fiber | 1.6 g |
| Protein | 4 g |
| Salt | 0.78 g |
| Sodium | 312 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.