Ingredients
whole wheat flour 51.2% , sugar 16.7% , vegetable oil 16.1% , fortified wheat flour 8.0% , high fructose corn syrup 4.0% , spice 2.0% , almond 1.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.5% , salt 0.3% , E503ii 0.1% , peanut 0.1% , egg 0.0% , chocolate 0.0% , dextrose 0.0% , cocoa butter 0.0% , cocoa 0.0% , raisin 0.0% , whey 0.0% , coconut 0.0% , glucose syrup 0.0% , oat flakes 0.0% , brown sugar 0.0% , flax seed 0.0% , soya flour 0.0% , whole wheat flour 0.0% , fancy molasses 0.0% , soya lecithin 0.0% , skimmed milk powder 0.0% , dried apple 0.0% , E450i 0.0% , corn starch 0.0% , E341i 0.0% , E516 0.0% , sodium caseinate 0.0% , E414 0.0% , confectioners glaze 0.0% , E903 0.0% , artificial flavouring 0.0% , Colour 0.0% , wheat starch 0.0% , E492 0.0% , CALCIUM STEARATE 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 22.2 g |
| Saturated fat | 5.6 g |
| Monounsaturated fat | 8.3 g |
| Polyunsaturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.2 g |
| Sugars | 33.3 g |
| Fiber | 5.6 g |
| Protein | 5.6 g |
| Salt | 1.4 g |
| Sodium | 556 mg |
| Calcium | 0 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.