Ingredients
fortified wheat flour 53.8% , sugar 16.7% , vegetable oil 14.7% , non pareils 7.4% , high fructose corn syrup 3.7% , eggs salt 1.8% , natural and artificial flavouring 0.9% , E500ii 0.5% , ammo-nium bicarbonate 0.2% , E450i 0.1% , corn starch 0.1% , E341i 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 16.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.