Nutrition · per 100 g

Energy	520 kcal
Fat	26 g
Saturated fat	16 g
Cholesterol	10 mg
Carbs	64 g
Sugars	62 g
Protein	6 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.