Creamy almond cultured yogurt alternative
Ingredients
wrving 180 Vitamin D 0% Calcium 4% Iron 4% Polasum SOVENTS 53.8% , almond 23.1% , cane sugar 3.7% , corn starch 3.7% , E410 3.7% , HAL M AURAL FLAVORS 3.7% , live and active cultures 3.7% , bifidus 2.4% , LACTOBACILLUS ACIDOPAL ROS 1.2% , L PARACASEI 0.6% , Streptococcus thermophilus 0.3% , Lactobacillus rhamnosus 0.1% , PROPIONIBACTERIU ITUNS ALMOND 0.1%
Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 7.3 g |
| Saturated fat | 0.67 g |
| Carbs | 12 g |
| Sugars | 7.3 g |
| Fiber | 1.3 g |
| Protein | 3.3 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.