Nutrition · per 100 g

Energy	566.7 kcal
Fat	36.7 g
Saturated fat	16.7 g
Carbs	50 g
Sugars	36.7 g
Fiber	6.7 g
Protein	10 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.