Ingredients
dark chocolate 58.3% , almond 20.8% , glucose 10.4% , tapioca dextrin 5.2% , total sugars 3g produced on equipment that also protein 4g other tree nuts 2.6% , 31329 o 17 2.6%
Nutrition · per 100 g
| Energy | 600 kcal |
| Fat | 53.3 g |
| Saturated fat | 23.3 g |
| Carbs | 20 g |
| Sugars | 10 g |
| Fiber | 13.3 g |
| Protein | 13.3 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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