Nutrition · per 100 g

Energy	550 kcal
Fat	32.5 g
Saturated fat	15 g
Carbs	55 g
Sugars	50 g
Fiber	2.5 g
Protein	7.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.