Ingredients
milk 52.1% , milk 24.0% , cream 12.0% , salt 0.4% , BACTERIAL CULTURE 0.4% , E509 0.4% , microbial coagulating enzyme 0.4% , E460 0.4% , E235 0.4% , ingredients 0.4% , SUBSTANCES LAITIÈRES MODIFIÉES 0.4% , CREME 0.4% , sel 0.4% , culture bactérienne 0.4% , chlorure de calcium 0.4% , ENZYME MICROBIENNE 0.4% , E460 0.4% , natamycine 0.4% , CONTIENT 0.4% , USE WITHIN 3-5 DAYS OF OPENING 0.4% , POUR UNE QUALITÉ OPTIMALE 0.4% , UTILISER DANS LES 3 À 5 JOURS SUIVANT TURE 0.4% , is a lot 7 68200 85822 LACTAL CA QUESTIONS? CALLU AT 0.4% , 1-800-563-1 www.bla 03 4.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.