P'tit Quebec Mozzarella

milk 54.8% , milk 17.3% , cream 9.0% , salt 1.8% , microbial culture 1.8% , E509 1.8% , microbial coagulating enzyme 1.8% , Ingredients 1.8% , Modified milk ingredients 1.8% , C 1.7% , Sait 1.5% , Bacterial culture 1.4% , Calcium chloride 1.3% , Microbial enzyme 1.3% , Contains 1.3%

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