Ingredients
soya oil 54.5% , water 22.7% , whole egg 11.4% , distilled vinegar 5.7% , egg yolk 2.8% , sugar 1.4% , salt 0.7% , garlic puree 0.4% , dried garlic 0.2% , concentrated lemon juice 0.1% , coating 0.1%
Nutrition · per 100 g
| Energy | 667 kcal |
| Fat | 73.3 g |
| Saturated fat | 10 g |
| Trans fat | 1.3 g |
| Cholesterol | 33 mg |
| Carbs | 0 g |
| Protein | 1.3 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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