Whipping Cream
Dairyland
Ingredients
cream 55.0% , milk 22.5% , cellulose gel 11.3% , E407 5.6% , E466 2.8% , ingredients 1.4% , lait 0.7% , gel de cellulose 0.4% , carraghenine 0.2% , gomme de cellulose 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.