Ingredients
whole wheat flour including the germ 66.1% , water 17.0% , sugar 1.5% , yeast 1.5% , vegetable oil 1.5% , wheat gluten 1.5% , vinegar 1.5% , salt 0.4% , E282 0.4% , E200 0.4% , soya lecithin 8.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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