Ingredients
red wheat flour 53.6% , water 23.2% , barley malt flour 11.6% , yeast 5.8% , wheat gluten 2.9% , sugarcane 1.5% , soluble raisin syrup 0.7% , vegetable oil 0.4% , salt 0.2% , vinegar 0.1% , canola colour 0.0% , E282 0.0% , E270 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.