Ingredients
whole wheat flour including the germ 54.8% , water 17.0% , yeast 8.7% , sugar 4.2% , wheat gluten 3.8% , vegetable oil 3.1% , salt 1.1% , vinegar 1.1% , E282 1.1% , Acetylated tartaric acid esters of mono- and diglycerides 1.1% , E481 1.1% , E200 1.1% , soya lecithin 1.0% , "Order may change 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.