Ingredients
fortified wheat flour 56.8% , vegetable oil 21.6% , E965 10.8% , salt 0.3% , artificial 0.3% , natural flavouring 0.3% , egg 0.3% , E950 9.6%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 27.8 g |
| Saturated fat | 5.6 g |
| Monounsaturated fat | 13.9 g |
| Polyunsaturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 55.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 5.6 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 0 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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