Organic snack bar
Ingredients
tapioca syrup 52.9% , CASHEW BUTTER 23.5% , cassava 11.8% , date paste 5.9% , brown rice crisps 2.9% , inulin 1.5% , cocoa powder 0.7% , coffee powder 0.4% , oat flakes 0.2% , sacha inchi protein 0.1% , FLAX MEAL 0.0% , coffee flavor 0.0% , STEVIA EXTRACT 0.0% , orange flavouring 0.0% , lycii berry extract 0.0% , vanilla extract 0.0% , cinnamon 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 11.3 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 65 g |
| Sugars | 22.5 g |
| Fiber | 10 g |
| Protein | 7.5 g |
| Salt | 0.13 g |
| Sodium | 50 mg |
| Calcium | 50 mg |
| Iron | 2.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.