Ingredients
sardine 70.8% , tomato sauce 14.6% , sugar 0.8% , salt 0.7% , E330 0.7% , black pepper 0.7% , spice 0.7% , soya oil 11.1%
Nutrition · per 100 g
| Energy | 105 kcal |
| Fat | 3.6 g |
| Saturated fat | 0.81 g |
| Cholesterol | 65 mg |
| Carbs | 1.6 g |
| Sugars | 1.6 g |
| Fiber | 0.8 g |
| Protein | 16.1 g |
| Salt | 1.4 g |
| Sodium | 540 mg |
| Calcium | 403 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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