Medium brinjal eggplant pickle
Patak's
Ingredients
sugar 54.2% , canola oil 22.9% , aubergine 11.5% , water 5.7% , salt 2.3% , chili pepper 1.7% , spice 0.8% , mustard seed 0.4% , contains 2% and less of coriander seeds 0.2% , fenugreek seed 0.1% , E260 0.1% , garlic 0.1%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 23.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40 g |
| Sugars | 33.3 g |
| Fiber | 6.7 g |
| Protein | 0 g |
| Salt | 4.7 g |
| Sodium | 1867 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.