Ingredients
olive 58.3% , water 20.8% , blue cheese 10.4% , salt 2.4% , E270 2.4% , E211 5.6%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 10 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 4.8 g |
| Sodium | 1933 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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