Ingredients

salt 62.5% , onion 18.8% , E554 9.4% , onion 9.4%

Nutrition · per 100 g

Energy	0 kcal
Fat	0 g
Carbs	0 g
Protein	0 g
Salt	88.6 g
Sodium	35455 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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