Ingredients
soya flour 54.2% , vegetable oil 22.9% , salt 3.0% , E150a 3.0% , yeast extract 3.0% , natural and artificial flavouring 2.5% , FD&C Red No 2.5% , 40 2.5% , rosemary 2.5% , E631 1.9% , guanylate 1.0% , E306 1.0%
Nutrition · per 100 g
| Energy | 357.1 kcal |
| Fat | 14.3 g |
| Saturated fat | 0 g |
| Carbs | 28.6 g |
| Sugars | 14.3 g |
| Protein | 42.9 g |
| Salt | 6.1 g |
| Sodium | 2428.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.