Italian fat free dressing
Best Choice
Ingredients
water 54.2% , distilled vinegar 22.9% , sugar 3.3% , salt 1.5% , contains less than 2% of garlic 1.5% , maltodextrin 1.5% , soya oil 1.5% , onion 1.5% , E415 1.5% , red bell pepper 1.5% , E211 1.5% , E202 1.5% , CALCIUM DISODIUM EDTA TO PROTECT FLAVOR 1.5% , spice 1.5% , vitamins 3.5%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 10 g |
| Sugars | 6.7 g |
| Protein | 0 g |
| Salt | 2.9 g |
| Sodium | 1166.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.