Deep Dish Pie Crust
Best Choice
Ingredients
flour 50.0% , vestigle shurtening 25.0% , water 12.5% , sugar 6.3% , salt 3.1% , yeast 1.6% , ccri syrup 0.8% , proudly distributedy 0.4% , INC 0.2% , kins scty 0.1% , kansas$6106 best choice 0.0% , guaranteed www.bestchoicebrand.com food information 100.0% , W 0.0%
Nutrition · per 100 g
| Energy | 464.3 kcal |
| Fat | 25 g |
| Saturated fat | 12.5 g |
| Carbs | 50 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.98 g |
| Sodium | 392.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.