Whole dills
0070038584148
Ingredients
cucumber 55.0% , water 22.5% , vinegar 11.3% , salt 1.5% , E509 1.5% , E211 1.5% , ALUM 1.5% , natural flavouring 1.5% , E433 1.5% , E102 2.4%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.9 g |
| Sodium | 1179 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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