Ingredients
semolina flour 54.5% , water 22.7% , ricotta 11.4% , egg 5.7% , romano cheese 2.8% , corn starch 1.4% , salt 0.3% , parsley 0.3% , turmeric 0.3% , spice 0.3% , Stabiliser 0.3%
Nutrition · per 100 g
| Energy | 206 kcal |
| Fat | 3.3 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 33.1 g |
| Sugars | 0.74 g |
| Fiber | 2.2 g |
| Protein | 9.6 g |
| Salt | 0.55 g |
| Sodium | 221 mg |
| Potassium | 119 mg |
| Calcium | 48 mg |
| Iron | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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